Description
The Stoneware Small Cedar Bowl is a versatile go-to for everyday meals and special gatherings alike. With its clean, modern silhouette and versatile size, it’s perfect for serving up cozy soups, fresh fruit salads, hearty grain bowls, and more. Whether you’re stocking your studio with essentials or building a tableware collection with timeless appeal, the Cedar Bowl is a must-have staple. Pair with the Stoneware Large Cedar Bowl for a complete set!
NOTE STONEWARE FIRING: You must fire stoneware to a Cone 5 or 6 program at medium speed. When loading your kiln place the bisque directly on a kiln shelf that has been coated with high-fire kiln wash. Face handles of mugs toward the center of the kiln. Bisque should not extend past shelves as it could cause warping. Stoneware bisque needs to be fully supported during the firing process. Do not apply glaze to the bottom of stoneware bisque, these need to be dry-footed. Do not stilt, as the stilt may embed into the stoneware as it moves and softens during the firing process. It is always recommended to use witness/shelf cones during the firing to ensure your kiln is obtaining the proper heat work.
NOTE STONEWARE USE: The benefit of using stoneware bisque is its durability and functionality; it is dinnerware, microwave, dishwasher, and oven friendly. For oven use we recommend that the ware be placed in a cold oven, warming as the oven pre-heats. Then stoneware can be removed from a hot oven, allowing it to cool to room temperature. Avoid drastic fluctuations in temperature (freezer to oven, or oven to freezer) to prevent thermal shock within the clay body and glaze.
